Primas Hulagampita Estate
Our home estate in Matara, where generations of cinnamon-growing tradition produce the rich, sweet bark that Ceylon cinnamon is famous for.
A Primas Group company
Premium Ceylon cinnamon and spices — from our estates to your table.
Our estatesGrown, harvested and processed across our estates.
True Ceylon cinnamon, carefully harvested and hand-processed into premium quills.
Highland cardamom from our Mandaram Nuwara estate — grown at elevation in cool, misty conditions.
Vanilla beans grown at our Hulagampita estate in Matara, sold green and uncured.
Bold black pepper, vine-grown alongside our cinnamon.
Scotch bonnet peppers grown on our land in the Galle district.
Fresh coconuts and coconut products from the estate.
Three growing locations across lowland and highland Sri Lanka.
Our home estate in Matara, where generations of cinnamon-growing tradition produce the rich, sweet bark that Ceylon cinnamon is famous for.
Our highland estate in Mandaramnuwara, where mountain streams, cool elevations and misty mornings nurture our cardamom and coffee — including rare wild Kopi Luwak.
Cinnamon land in the Galle district, where we also grow coconut and scotch bonnet peppers.
Primas Plantations is the agricultural arm of the Primas Group. Across our Hulagampita and Ellamulla estates and our land at Baddegama in the Galle district, we combine generations of family know-how with sustainable practices to grow authentic Ceylon cinnamon and spices. Our commitment to quality means every harvest reaches you rich in flavour and aroma.
Email: primasrubber@gmail.com
Hulagampita Estate, Matara, Sri Lanka
Ellamulla Estate, Mandaramnuwara, Sri Lanka